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Clausen, Brandon (2017) Isolation & Identification of Bioactive Constituents of Plant Pathogenic Fungi and Targeted Synthesis of Isochromanone Analogs. Undergraduate thesis, under the direction of Kumudini Meepagala from USDA ARS Natural Products Utilization Research, The University of Mississippi.
Cowart, Jillian (2015) Producer Perspectives: Local Food System Development in the Global South. Undergraduate thesis, under the direction of John J. Green from Sociology, University of Mississippi.
Hall, Maggie (2016) Intentions to purchase genetically modified foods in the United States and Germany: the impact of consumer knowledge and attitudes. Undergraduate thesis, under the direction of Milorad Novicevic from Management, The University of Mississippi.
Jenks, John (2014) The Changing Climate and Adaptation Strategies for the Mississippi Delta. Undergraduate thesis, under the direction of Dr. David Rutherford from Public Policy Leadership, The University of Mississippi.
Mallette, Ellen L. (2014) Organic Farming in France: À La Mode or A Mode of Life? Undergraduate thesis, under the direction of Anne Quinney from Modern Languages, University of Mississippi.
Merkel, Mary Sloan (2015) In Vino Veritas: A Comparison of Organic Winemaking and Attitudes Towards Organic Wine in Four Global Regions. Undergraduate thesis, under the direction of David Rutherford from Public Policy Leadership, The University of Mississippi.
Myers, Kaitlyn (2018) Soybeans to Chemicals: A Case Study for Undergraduate Chemical Engineering Education. Undergraduate thesis, under the direction of John O'Haver from Chemical Engineering, University of Mississippi.
Nolan, Breena Lori Frieda (2016) The Effects of Tillage, Glyphosate, and Genetic Modification on Bacterial Root Endophyte Composition in Zea Mays. Undergraduate thesis, under the direction of Colin Jackson from Biology, The University of Mississippi.
